A festive trio of Christmassy chocolate bars from the clever folks at Pump St.
Made in Suffolk, each mini bar is packed full of flavour. A couple of mouthfuls of heavenly flavour are beautifully wrapped inside colourful paper with festive touches of gold. Ideal for tucking in with a card or as a stocking filler.
Gingerbread 62% Dark Ingredients: Cocoa beans, cane sugar, cocoa butter, gingerbread (12%) (wheat flour with added calcium, iron, niacin and thiamine, butter (milk), sugar, eggs, black treacle, ginger, cinnamon, cardamom, baking powder, salt). Dark chocolate contains minimum cocoa solids 62%.
Panettone 70% Dark Ingredients: Cocoa beans, cane sugar, cocoa butter, panettone (9%) (wheat flour with added calcium, iron, niacin and thiamine, butter(milk), egg yolk, malt extract (gluten), honey, salt, panettone natural essence, vanilla paste, armagnac), candied orange peel, almonds & sugar crystal. Dark chocolate contains minimum cocoa solids 70%.
Maple Pecan Milk Ingredients: Cocoa beans, cane sugar, caramelised maple pecans (17.4%) (pecans (nuts), pure maple sugar, demerara sugar), cocoa butter, skimmed milk powder, pastry (7.4%) (wheat flour with added calcium, iron, niacin and thiamine, unsalted butter (milk), eggs, icing sugar, salt). Milk chocolate contains minimum cocoa solids 55%.
For allergens, see ingredients in bold. May contain nuts and sesame seeds.